Add lots of vegetables to this fast and simple green pasta dish.
You can make a delicious green sauce by cooking and blending kale and spinach with basil, pine nuts, and Parmesan cheese. It tastes similar to pesto.
These tasty tilapia fish tacos are tender and full of flavor that will remind you of the coast.
We like the mild taste of tilapia, but you can also use other white, flaky fish like cod or haddock.
If you're taking this grain bowl to work, mix the dressing ingredients in a small container.
When you're ready to eat, shake the dressing, add it to the salad, and mix it together.
The best part of bibim naengmyeon is the sauce. It's a delicious blend of sweet, spicy, and tangy flavors that goes perfectly with the chewy noodles.
This version of the dish is vegan and doesn't include egg or beef.